From November 7th 2025, to January 5th 2026, you can enjoy our popular Christmas menus.
All menus include 2.5 hours of free bar – Merry Christmas!
Our Christmas menus must be ordered in advance of your visit. Send your inquiry now and let us make your Christmas celebration unforgettable.
A company is defined as 9 people or more.
Everyone in the company must choose the same menu.
Allergens
We are of course flexible and take into account various allergens as well as religion and other beliefs in relation to the menu. Just write us an email with your wishes and quantity and we will help you.
Veal tartare with mustard, olive oil, salt, black pepper. garnished with a mild smoked mayo and crispy potato strings.
Crispy chips made of plantains, served with a guacamole kit & a mortar at the table - mix your own guacamole
A beer battered green padron, filled with various variations of cheese and chilis. Then fried and topped with a garlic emulsion. 1 in 100 could be really hot..
Marinated yellowfin tuna mixed with sweet pineapple and limejuice. served in crusty shell with jalapenos emulsion & smoked chipotle cream
Argentinian light smoked empanada filled with creamy sweet cron & smoked chipotle. Served with a Mexican-inspired Salsa Verde & Queso fresco
Sopa de Pollo Boricua, a creamy chicken soup with chorizo, apples, onion puree & chorizo oil.
Cinco's caramelized & spicy hot wings with sliced red chili, coriander, chives, freeze-dried lime & chili.
Soft corn tortilla filled with slow cooked pork neck in warm spices. Served with pickled red onion Topped with mild jalapenos and garlic mayo, coriander cress, puffed pork skin and fresh lime.
Peruvian ceviche with fish in Cinco's signature "tiger's milk" with passionfruit, ginger & chili. Served with infused cucumber, colorful tomatoes, herbs & chulpe popcorn.
Slow-cooked & grilled beef from Uruguay with baked bell pepper pure, fried kale and binigar & an aromatic aztec butter sauce.
Thinly sliced tomatoes in various colors and sizes. Served with a salsa of mint, Cantaloupe melon fresh lime topped with Queso fresco
Crispy, fried potato skins, served with a creamy mashed patato compote. Topped with a smoky chipotle & tomato salsa.
Chocolate ice cream served with marinated berries, salty caramel & crispy cacao crumble
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